Lettuce Investigate! Studying Foodborne Outbreaks in the Lab

Lettuce Investigate! Studying Foodborne Outbreaks in the Lab

Beginning in April 2018, a foodborne outbreak of Shiga toxin-producing E. coli O157:H7 caused a nationwide alert about tainted greens. Cases first appeared in Canada and ultimately spread to 32 US states. According to the last Centers for Disease Control and...
Music, Food, and DNA Amplification: ASMCUE 2017 in Denver!

Music, Food, and DNA Amplification: ASMCUE 2017 in Denver!

We’re leaving on a jet-plane…to Denver for ASMCUE 2017! The MiniOne Systems team is so excited to reconvene with old friends and new at another meeting of the nation’s best undergraduate microbiology educators. We had a fantastic time sharing the MiniOne...